Quinoa, Tri-color
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An important crop for the Inca Empire, as far back as 5000 BC. Referred to as the “mother of all grains” and believed to be sacred. Diet staple of pre-Hispanic cultures of South America.
PLU: 10016
An important crop for the Inca Empire, as far back as 5000 BC. Referred to as the “mother of all grains” and believed to be sacred. Diet staple of pre-Hispanic cultures of South America.
PLU: 10016
