Long Grain Rice, White, Non-GMO
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After cooking, grains remain fluffy and separate. Especially suitable in stuffings, pilafs, salads, casseroles, and stir-fry dishes.
PLU: 10059
After cooking, grains remain fluffy and separate. Especially suitable in stuffings, pilafs, salads, casseroles, and stir-fry dishes.
PLU: 10059