Smoked Atlantic Salmon, Sichuan Chili Crisp, Fishwife

Fishwife

Hand-packed at a family-owned cannery on the coast Washington State. Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sichuan Chili Crisp. Sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification. Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh. Fed a zero waste, nutrient-rich diet. Raised without antibiotics or chemicals.